The Last Word on 2016? Nah, not really, just a really nice wee drop for summer. This is another delicious prohibition cocktail, so you need…
Remembering David Bowie, that fabulous artist. What to do? Make a cocktail! This is The Jean Genie, something to help you all through the sad…
What with the ruby coloured Jack Rose, and summer days, I have been experimenting and enjoying some Sour Apple cocktails. The Sour Apple seems to work…
I hope you are enjoying the festive season, for me this is a complex time, and not always as relaxing as I wish! But, I’ve…
Closely related to The Enchantress, is the MissDemeaner. Just as lovely, just behave, and you’ll be fine. The MissDemeaner 2 parts ruby port 2 parts…
This is delicious, and a bit of a sweeter cocktail than the usual concoctions I shake up. So quite nice as a desert drink of…
It sounds risqué, but does it live up to it’s name? I’ll let you decide! I think it’s quite refreshing and zesty. Yet another vintage cocktail from The…
The Ostracod is delicious! Mango, tequila and touch of lime, this will warm up the wintery nights. Here’s the recipe: Recall that you have two…
Another Speakeasy inspired vintage cocktail, a little gem from The Art of Vintage Cocktails, by Stephanie Rosenbaum. Enchantress: 2 ounces Ruby Port 2 ounces Brandy 1/2 ounce…
I have been experimenting with a few prohibition era cocktails lately in preparation for a speakeasy party. El Presidente is one of the first I…
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