Naughty Noël, a Christmas cocktail

23 January 2013

Our Christmas cocktail, the Naughty Noël, mmm mm.  This is almost one month too late, but it still goes down a treat.  Here is what you need…

Now, half fill your chilled shaker with cracked ice, pour over the ice the following:

Two parts fresh cream.

Two parts Bianco Vermouth.

One part creme de menthe.

Shake well, pour into chilled cocktail glasses and enjoy!  Garnish with a wee green cherry, if you have one.

For more cocktail fun, have a look at my other recipes here.

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